Homemade Christmas gift – Spiced plum chutney
Vohn's Vittles
Vohn's Vittles
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Ingredients

  • 1 kg plums
  • 100 g dried fruit
  • 1 tbsp finely grated ginger
  • 1 tbsp black mustard seeds
  • 1 tbsp ground cumin
  • 1 tbsp paprika
  • 1 tsp chilli flakes
  • 2 tsp
  • 750 ml red wine vinegar
  • 500 ml red wine
  • 250 ml red wine vinegar
  • 3 onions
  • 500 g light muscovado sugar
  • 300 g light muscovado
  • 200 g golden caster sugar
  • 15 minutes Stir in the sugar plus
  • 2 tsp salt
  • 500 g. For this year, I have simply changed the name to

Instructions

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