This evening I made fish cakes for dinner and had run out of sweet chillisauce, after looking for a recipe on the Internet I came across this one, it was so easy to make I'd recommend trying it out yourself
I had only about half the ingredients - which is why I've re-named it - so I improvised (a lot) and ended up with a delicious grilled chicken dish served with a chillisauce just like one you'd get in a decent kebab shop
Homemade Beef Meatballs in Tomato Sauce. Homemade Slimming World Beef Meatballs. Add the tomato puree and continue to stir until the sauce has thickened up
I generally make it using things I already have in the house so the ingredients like the garlic, chilli and basil are often from my spice rack rather than being fresh but that’s just because I have it in already – you can substitute anything you need to
Finally add your herbs, puree, worcester sauce and season. I like to use this homemade vegetarian chilli recipe at the weekend as it can be quite an indulgent tea, especially if you serve it with a generous helping of nachos, cheese and a few drinks Perfect for a Saturday Night
home made fish fingers served with some paprika-spiked potato wedges and some homemade tartare sauce (for the grown-ups – the kids prefer tomato ketchup)
I found this recipe for syn free BBQ sauce on an online forum and had to try it. This sauce was really stunning, perfect barbeque flavour, rich and so tasty
Who doesn't love dipping into a sweet chillisauce. Put the chilli, pepper and garlic into a food processor or mini-blender and pulse until finely chopped
You could, I suppose, try and eat these in a warm soft tortilla, but I prefer to load them up and dip in with nachips (easy version) or homemade tortilla chips (takes a bit more time, but worth it
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