Harlequin squash stuffed with couscous
The VegHog
The VegHog
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Ingredients

  • 1 romano pepper
  • 3 tbsp soya mince
  • 1 shallot
  • 1 garlic clove
  • Olive oil
  • Soya sauce
  • 1/2 dl couscous
  • Vegetable stock
  • powder
  • Oregano
  • Salt
  • Pepper
  • 10 minutes It

Instructions

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