Forthehoney, orange andginger sauce. Turn the heat back on and toss and fry for about a minute on a high heat but keep everything moving in the wok so it doesn’t stick
Forthehoney, orange andginger sauce. Turn the heat back on and toss and fry for about a minute on a high heat but keep everything moving in the wok so it doesn’t stick
For those who are unaware Doc Fest or Sheffield Documentary Festival is a five day film festival held in the centre of Sheffield showcasing the best new documentaries and unearthing old hidden gems
I start January off with daily cardio, sugarfree this, sugarfree that and only a month later my healthy streak comes to a screeching halt with the biggest junk food fest all year
Now drizzle this all over thechicken, potatoes and tomatoes, then place in the oven and bake uncovered for approximately an hour until all crisp and golden
As ChineseNewYear is approaching in few days time, the Toa household is getting busier. And no fast food from the joints either, but just good food, fast, like this spicy roastedchickenthighs in miso andginger that we had for Sunday lunch earlier
If you stopped by to look for me yesterday I had a little altercation with my computer andeither we both backed down, cooled off and went our separate ways forthe day or one of us was going to sail right out of the window
-Squeeze the lemon juice oven thechickenand add the left over lemon halves to the tin. I used Lindeman’s Sauvignon Blanc in the dinner and had a glass of when it was served
This is quick, easy to prepare and particularly frugal if you buy a whole chickenand joint it leaving the carcass for stock andthe breasts for more meals
Slash thethighsand breasts of thechicken to the bone and really rub all the paste over the bird. Add the curry powder or paste and fry foranother couple of minutes
Selling cabbages is harder than Long-Long expects, and he encounters many adventures before he finds a way to help his grandfather, and earn NewYear’s treats for his motherand little cousin
The sweetness of thehoneyandthe spices and sauces really an amazing chicken every one must try. I feel this recipe would be perfect for parties andgatherings like Christmas, Thanks Giving
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