Greek Lamb Shepherds Pie with Feta Mash
Foodie Quine
Foodie Quine
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Ingredients

  • 800 g Potatoes
  • 200 g Feta Cheese
  • 3 Shallot
  • 500 g Lamb Mince
  • 1 Lamb Stock Cube
  • 1 Courgette
  • Zest and Juice of 1 Lemon
  • 75 g Black Olives, quartered

Instructions

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