Grandma Jennie's marmalade cake
Belleau Kitchen
Belleau Kitchen
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Ingredients

  • 2 loaf tin
  • 20 cm base
  • 1 large
  • 1 small
  • 9 oz self raising flour
  • 3 oz ground almonds
  • 8 oz margarine
  • 8 oz sugar
  • 4 eggs
  • 2 tablespoons hot water

Instructions

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