Gluten Free Leftover Sunday Roast Dinner Quesadillas
Anyonita Nibbles Blog
Anyonita Nibbles Blog
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Ingredients

  • 10 minutes Cook time
  •  
  • Ingredients
  • For the quesadillas
  • 1/2 leftover roast chicken
  • 1 pack gluten free sweet potato tortillas
  • 1 tablespoon coriander leaf
  • 1 tablespoon sunflower oil
  • 130 g leftover roast potatoes
  • 130 g chorizo, diced
  • Need a conversion? Use this handy chart.

Instructions

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