The perfect glutenfree scone recipe for a spot of afternoon tea. While there we found a cute little cafe called Benson’s which offered a glutenfree cream tea which I couldn’t resist
Feel free to leave me a comment below Save Print Vegan & GlutenFreeChocolateCakeRecipe Author. This recipe is my own tweaked version, making it as 'healthy' and as 'free from' as can be, using coconut nectar, raw cacao powder, glutenfree flour, dairy freechocolate and coconut milk for the frosting
I have made this cake completely dairy and glutenfree, obviously if you do not have these requirements you could use butter and regular flour and leave out the xantham gum
I made a few changes to the recipes I had read online and of course made it gluten and dairy free. Feel free to sample the icing you have left round the sides of the pan while you wait
Kiwi fruit muffin recipe with dark chocolate and orange zest (glutenfree)I’ve been making variations of these healthy kiwi fruit muffins every week for the last year and they are now my absolute favourite baked treat
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Apologies for only one photograph, but whenever I make this cake it disappears way too quickly, the recipe is based on Phil Vickery's GlutenFreeChocolate fudge cake but made dairy free and with a vegan frosting
Now you can do several things with ganache, you can eiher drizzle it over your cake whilst runny or leave it to cool and it will thicken on it’s own (can take a while)
This type of cake would normally be disastrous if I tried to make it glutenfree, but with the ready mixed flour and a few tweaks of the original recipe, it turned out remarkably well
So here is my glutenfree carrot cake with dairy free cream cheese frosting recipe. I believe that carrot cake is the greatest of all the cakes & it is very easy to make both glutenfree & dairy free
**** For an Extra Deluxe ChocolateOrangeFruitcake ****. For the deluxe chocolate version, mix the extra ingredients (melted butter and chocolate) into the batter before adding fruit
Léo likes them not at all, so I’m doing a recipe for chocolatecake. I’m sure it would be delicious without my alterations, but I have an almost pathological need to customise recipes
This utterly brilliant recipe came from our Facebook group, so I can't take the credit. Transfer to a freezer food bag, clip tight and shake together further
in this case, the Store-Cupboard Chocolate-OrangeCake from How To Be A Domestic Goddess. The first time I made this chocolatecake, I was sold on Nigella’s pitch
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