Gluten Free Beer Battered Fish and Chips with Celia Lager
Wuthering Bites
Wuthering Bites
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  • 1 lt Sunflower Oil
  • 230 g Gluten Free Plain Flour. Plus a touch more for dusting (I used Doves Farm)
  • 300 ml of Cold Gluten Free Beer
  • Salt and Pepper



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