Garlic & Ginger Pork Stir Fry
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Ingredients

  • 4 Pork loin Steaks cut into strips (about 350g)
  • spring onions
  • 3 cloves of peeled crushed fresh garlic
  • some chopped ginger
  • 2 tablespoon of Dark soy sauce
  • 1 tablespoons of Ground Ginger
  • 2 tablespoons of vegetable oil
  • a handful of red, green & yellow bell pepper
  • 8 spring onions, roots removed and sliced into approximately 2cm chunks
  • salt to taste
  • half a stock cube
  • 1 teaspoon of all purpose seasoning
  • 1 teaspoon of dried thyme
  • add some scotch bonnet to your desired taste

Instructions

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