The peanutbutter is a food made by grinding seeds of peanuts. The product is similar to the Middle Eastern tahini, a traditional food for centuries, widespread in Greece, North Africa and Middle Eastern countries on the basis of seeds of sesame
pumpkin seeds, flaxseeds and dried fruit (1/2 cup). 3 tbsp peanutbutter. 1 tbsp water (use liquid sweetener if you want more sweet bites). pumpkin seeds, flaxseeds and dried fruit (1/2 cup)
Did you like this simple PeanutButter And Honey Fudge Recipe. One weekend after another the kitchen would be filled with meat pies, dumplings in soup, fruit jams and classic French dishes like Boeuf Bourguignon, Coquilles Saint-Jacques and fondant, also known as fudge
Let me know how you like the fudge. TwitterFacebookPinterestLinkedInRedditEmailPrintTumblrLike this. I love fudge and for most of my life I’ve made it every Christmas but there’s always SO MUCH sugar that by the time I’m done licking my fingers I feel sick to my stomach with a tummy ache that lasts for hours
I used peanutbutter and protein powder with a taste of chocolate, but you can use for example almond butter and protein powder with a taste of vanilla instead
Even Elvis liked this combo. Banana, peanutbutter and chocolate are a classic combination of flavors. 5 dl peanutbutter. 1 tbsp ground flaxseeds. 5 dl peanutbutter. 1 tbsp ground flaxseeds
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Obviously you can double up quantities if you like for larger numbers. The recipe for the fudge I’ve written up separately – you can find it in my peanutbutterfudge post
PrintPeanutButter and Chocolate Fudge. In recognition of yesterday being National Fudge Day this is even more appropriate to give you for a Wicked Wednesday treat
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