I simply adore chicken in the slow cooker as it just melts in your mouth, this dish is no different. Most people I know love a good curry, but a lot of them can be greasy because the meat is either cooked in fat, or also very calorific because of cream added to it
Using skinned chicken thighs,. TOM YUM STYLE COCONUT CURRYI love this creamy, spicy, mild heat curry. Add vegetables and soy sauce, sesame oil, chicken thighs
required for a beautiful chickencurry. I have also bought a Hot Chilli Con Carne recipe mix to try too - it wasn't required for this post, but after the success of the curry, I'm going to try a few more
for the chicken. For me the sign of a good curry is when you can taste the individual flavours of all the components, and the marriage of all those flavours and textures brings a party to your mouth
Thai ChickenCurryServings. Add the coconut milk, chicken and vegetables and stir well to combine. Thai food has become very popular in western countries and you can easily buy Thai curry paste, fish sauce (nam pla), coconut milk and a wide variety of herbs and spices in your supermarket
![Thai Chicken Curry [Recipe]](http://cdn.mytaste.org/i?u=group2%2FM00%2F3E%2F91%2FCgAINlgUPfuAE-K6AFG1I-SVLcg423.jpg&w=330&h=270&c=1)
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