Flapjacks
dawsonk
dawsonk

Flapjacks

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Ingredients

  • 125 g butter
  • 125 g brown sugar
  • 3 tbsp golden syrup
  • 250 g porridge oats

Instructions

    • Preheat the oven to 180° or gas mark 4
    • Then measure out the butter and place in a pan
    • Then use some of that butter to grease a square tin and add on a piece of grease proof paper (make sure it covers the whole tin)
    • Then add in the sugar and golden syrup and melt it on a low heat
    • When melted add in porridge oats and mix
    • When finished spoon into your square tin
    • Place in the oven for 15mins
    • Then let cool in the tin for 2mins approximately and Enjoy!!

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