10 minutes
Meanwhile, boil the potatoes and drain them. Add boiling milk and mash the potatoes while they are still hot. Season with salt and freshly ground pepper and add a blob of butter and half of the cheeses.
Whether you roast, boil, wedge or mash them, our potatoes are the perfect addition to any balanced meal, and I decided to mash mine when I made a family favourite and a real winter warmer, my tried and tested recipe for Traditional Cottage Pie with Cheesy Mash
Flicking through my Food Optimising book I came across the photo of a delicious looking Cottage Pie, I immediately headed over to the Slimming World web page and searched for it
I’m definitely going to try this recipe forcottage pie with cauliflower mash. I thought I’d find a recipe which was lower in carbs for today’s post as I’m trying to have a couple of no-carb, or low-carb, meals every week
Subscribe For New. Cottage pie is always a winner and it works just as well with meatballs. A beautiful rich gravy spiced up with our Smoked Chilli Paste and an extra hit of spice in the mashed potato with the addition of our Smoked Chilli Mayo makes this one for the chilli lovers
Lately a lot of my meals have been indianised versions of English meals and that’s because my son is home from University and most of the food cooked is his choice – which is great as I get to try out something new
Serve with something simple like garden peas. Rapeseed oil for frying. This veggie cottage pie was a bit of a medley of all the leftover vegetables in the fridge and was surprisingly savoury, considering it’s a completely meat-free meal
This recipe is loosely based on a James Martin dish I found on the BBC website – despite my extensive collection of books the Beeb is the go-to place for inspiration
This week I am sharing my Venison Cottage Pie which the whole family will enjoy. Venison Cottage Pie. This meal is a delicious twist on a classic cottage pie
This week I wrote down the recipe for making a cottage pie, as I had left over roast beef. Great for freezing and will bcome a family favourite with toppings of mash potato and optional cheese
Use a slatted spoon to spoon the meat mixture into the bottom of a medium sized oven proof dish, leaving the liquid in the pan to make a gravy for when you serve
When it comes to shopping for groceries we all want to be sure that the food products we are buying are not only tasty but come with a some assurance of their quality and provenance
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