Egg custard tarts
Bbc.co.uk/food
Bbc.co.uk/food
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Ingredients

  • 165 g/5¾oz plain flour, plus extra for dusting
  • 25 g/1oz ground almonds
  • 120 g/4¼oz chilled unsalted butter, cubed
  • 55 g/2oz caster sugar
  • 1 free-range egg
  • 700 ml/1¼ pint full-fat milk
  • 7 free-range egg yolks
  • 90 g/3¼oz caster sugar
  • freshly ground nutmeg

Instructions

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