Easy chicken casserole
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  • Ingredients 1 tbsp. olive oil 1 chicken pieces (eight in total), such as thighs and drumsticks 1 onion, finely sliced 2 garlic cloves, crushed 2 celery sticks, thickly sliced 2 carrots, cut into 2cm (3⁄4in) chunks 2 leeks, cut into 2cm (3⁄4in) chunks 600 g (1lb 6oz) potatoes, peeled and cut into large chunks 1 level tbsp plain flour 600 ml (1 pint) hot chicken stock 2 rosemary sprigs Half a lemon This ingredient shopping module is created and maintained by a third party, and imported onto this page. You may be able to find more information about this and similar content on their web site.



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