Days out and Bread Pudding
The English Kitchen
The English Kitchen
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Ingredients

  • 6 A thrifty recipe
  • 425 ml of milk
  • 1 1/2 cups
  • 150 ml of cold strong tea
  • 1/2 cup
  • 4 ounces butter
  • 1/2 cup
  • 3 large free range eggs
  • 350 g of mixed dried fruit (3
  • 450 g of fresh bread crumbs (1 pound)
  • 2 inch deep

Instructions

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