Custard Creams
mollyrogerscooks
mollyrogerscooks
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Ingredients

  • 20 biscuits
  • 175 grams plain flour
  • 3 Tablespoons custard powder
  • 1 teaspoon baking powder
  • 50 grams butter
  • 50 grams vegetable shortening
  • 3 Tablespoons caster sugar
  • 1 egg 1 Tablespoon milk
  • 1 Tablespoon custard powder
  • 100 grams icing sugar
  • 50 grams butter
  • 1 teaspoon boiling water
  • PREPARATION

Instructions

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