Crunchy Lemon Meringue Swirl Cupcakes
Miss Mamo's World
Miss Mamo's World
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 6 Delicious cupcakes topped with lemon and meringue with a crunchy topping
  • 100 g butter
  • butter
  • 100 g sugar
  • sugar
  • 2 x free range eggs
  • eggs
  • 100 g self raising flour
  • flour
  • 1 x lemon meringue crunch mix in a box
  • lemon
  • 3 and bake for another

Instructions

Comments

Log in or Register to write a comment.