Crispy Goat Cheese Avocado & Strawberry Salad
whitneybond.com
whitneybond.com
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Ingredients

  • 8 oz goat cheese (sliced into 8 medallions – or purchase individually wrapped 1 oz goat cheese medallions)
  • 1 egg (whisked)
  • ¾ cup Italian Seasoned Breadcrumbs
  • 1 tbsp butter
  • 1 tbsp olive oil
  • 6 cups baby spinach
  • 6 cups arugula
  • ¼ cup almonds
  • ½ cup fresh strawberries (sliced)
  • 1 avocado (thinly sliced)
  • 1 cup avocado vinaigrette (recipe below)
  • 1 avocado (skin & pit removed)
  • ¼ cup white balsamic vinegar
  • 3 tbsp fresh lemon juice
  • ½ tsp kosher salt
  • ½ tsp ground black pepper
  • ½ cup olive oil

Instructions

Comments

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