The chorizo provides a lot of flavour without having to do much yourself. Serve with salad. Add the chickenandchorizo to the frying pan and fry until chicken cooked through
With some quickly browned chicken I cut into chunks, some sautéd mushrooms and onion, a simple deglaze of the pan withchicken stock, pestoand some cream are added to make a smooth sauce that smothers the pasta
Divide between two plates, scatter with some torn basil leaves and serve with some rice or potatoes. In-between cling film or in a freezer bag, flatten out the thickest part of the chicken breasts with a rolling pin
Gorgeous heavenly spoonfuls of succulent chicken layered with crispy Parma ham andchorizo infused cream sauce, this is great on its own in a large bowl, best eaten with a spoon and possibly in private, but works even better tossed through spaghetti pasta, finished off with fresh Serrano chillies and parsley, this is a easy one skillet cook and from fridge to table in under fifteen minutes, making this a great weeknight treat
Gluten-free and completely natural (made with only brown rice and water), incredibly, it tastes just like your white, processed pasta, only it's much better for you
Place your watercress on your plate then slice the cooked chicken on the diagonal and place on your watercress salad, drizzle generous amounts of the creamy cuecumber mayonnaise over your chickenand top with your lovely avocado chilli lime salsa
In a saucepan bring the stock to the boil and season with salt, pepper and seasoning. Meanwhile add the chicken, mushrooms, bacon, pepper, onion, garlic clove and sweetcorn into a large frying pan and cook through
In a saucepan bring the stock to the boil and season with salt, pepper and seasoning. Spray a large non-stick frying pan with low calorie cooking spray
Seal the bag and move the chicken around to coat all over with the flavouring. In a freezer bag or plastic bag add the chicken breast pieces with the cajun spice mix
Brush the lips of the dishes with some of the beaten egg and full the dish with the chicken filling. Top with the pastry and brush with the rest of the beaten egg over the pastry
I’m not going to arrive at your front door with leaflets and condescension. Ideally you should check with Slimming world for the most up to date Syn values using official resources such as
Add a few mushrooms and a dash of cream to make a luxurious creamy mushroom sauce to go with it. I like to serve the chickenwith rice and green beans and a glass of buttery French Chardonnay for a simple but very luxurious midweek meal
It has been a while since we've had anything withchorizo in it - and I've found myself lusting after meatballs in tomato sauce withchorizo sizzling alongside, which I took as a hint that maybe I'd come round to the idea
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