Crazy-Good Chocolate Chip Cashew Butter Blondies {easily vegan}
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  • 65 g (1
  • 3/4 cup
  • 1/2 packed cup
  • 1 beaten organic egg
  • 3 tbsp aquafaba
  • 1/2 tsp pure vanilla extract
  • 3/4 cup
  • 1/4 tsp baking powder
  • 1/4 tsp salt
  • 2/3 cup
  • 2. In a large mixing bowl beat the butter, nut butter and brown sugar until smooth and completely mixed. Beat in the egg and vanilla. I do this by hand, but you can do this in a food processor, stand mixer or with electric beaters
  • 3. Dry whisk the oat flour, baking powder and salt in a separate bowl.
  • 4. Add the dry ingredients to the wet ingredients and mix until just combined. Stir in the chocolate chips.



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