Cranberry and Almond Viennese Whirl Mince Pies
BakingQueen74
BakingQueen74
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Ingredients

  • Recipe
  • For the pastry
  • 200 g plain flour
  • 100 g butter
  • 1 tbsp caster sugar
  • 1 egg If needed, 1 tbsp cold water
  • For the Viennese whirl topping
  • 150 g butter, softened
  • 40 g icing sugar
  • 150 g plain flour
  • 0.5 tsp baking powder
  • 1 tsp almond extract

Instructions

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