Coronation Chicken Filled Croissant Horns #FoodieExtravaganza
Food Lust People Love
Food Lust People Love
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings


  • Ingredients
  • For the sauce
  • 3/4 cup or 170g mayonnaise
  • 1/2 cup or 125g plain thick Greek yoghurt
  • 1 tablespoon hot curry powder, or to taste
  • 2 tablespoons spicy fruity chutney (I used my own habanero nectarine kumquat chutney.)
  • 2 teaspoons fresh lemon juice
  • Optional but recommended: 1/4-1/2 teaspoon cayenne
  • 1/2 teaspoon sea salt, plus more to taste
  • Freshly ground black pepper
  • For the salad
  • 1.1 lbs or 500g chicken breasts (Just two large breasts in my packet.)
  • 1/4 cup or 45g pomegranate arils, plus extra to garnish, if desired
  • 1/2 medium-sized tart apple (I used a Jazz weighing about 170g whole.)
  • Generous squeeze lemon juice (to keep the apple from browning)



Log in or Register to write a comment.