Cooking With Kids – Dairy & Gluten Free Jam & Coconut Thumbprint Cookies
Munchies and Munchkins
Munchies and Munchkins
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  • 300 g Gluten Free Self Raising Flour
  • 300 g Golden Caster Sugar
  • 200 g Shredded/Dessicated coconut
  • 200 g Melted Coconut Oil ( I used Vita Coco )
  • 2 Beaten Eggs
  • Approx 100g jam of your choice – (most jams are free from dairy, soya and gluten free but always check if making for someone with an allergy )
  • Greaseproof/baking parchment – don’t try to make this without it as its a sticky mix



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