Comfort Food
Cooking up a storm in a teacup
Cooking up a storm in a teacup
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Ingredients

  • 8 oz/150g SR flour
  • 2 oz/50g ground almonds
  • 1 1/2 tsp baking powder
  • 7 oz/200g softenend butter
  • 7 oz/200g unrefined caster sugar
  • 4 beaten eggs
  • Vanilla paste or extract
  • The juice and zest of half a lemon
  • Poppy seeds, about a couple of tbs.

Instructions

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