but you are trying to eat healthy, what about these deliciously moreish raw brownie bites. Easy to make if you have a decent food processor and dairy and gluten free, they are also a great way of using up the last of the Christmas nuts too, as you can mix and match the nut content with whatever nuts you have to hand
They still have that beautiful mince pie taste just without the leading to that Santa belly. If you want a lower calories, high fibre option then why not try these healthy raw mince pies
You need to keep the fires burning, keep the metabolism ticking over and I’ve always found that they key is not to let myself get starving hungry, when I am, I just grab anything I can get my hands on – so watch out
So it’s official – we can eat chips all week long, hooray. Here’s some random facts we got from the Chip Week website to make you realise just how much the Brits love their chips
Dishoom has been on my go-to list ever since I heard about the Bombay café. Being Indian, the joy of hearing about good, traditional Indian food excites me but there was just never a good opportunity to visit the restaurant
Working togetherto bring this new chapter of their lives and careers to fruition both Sonia and Hayet have invested their savings, time and passion into making London’s Latest Scandal a success
Top with fresh fruit and whichever sweet toppings you fancy, such as honey or cocoa. I’m not going to lie, I ate the entire batch of these pancakes without a smidge of guilt, how often can you say that when you’ve eaten a stack of pancakes
foil topto prevent burning. were a shock to the system – we are used to flapjacks being syrupy and. vigour and a need to kickstart my healthy eating again
I have to say this is one of the best things I’ve made in a while. Not only does this version taste just the same as the real thing, but it is actually healthy
The topping is quark mixed with vanilla protein powder. These oat, blueberry and banana muffins are delicious, and you would never guess that they are healthy and good for you too
I flicked through my new 'Honestly Healthy' cookbook to find something I could make that was actually good brain-food, and that also tastes really delicious and satisfying
I had to include at least one healthy option. The soft whip ice cream that came out as you pulled a handle, and the seemingly endless bowls of sprinkles and toppings were the stuff that dreams were made of
If I’m good I’m good, but if I give in to my sweet cravings then there’s no stopping me. In a recent Slimming World group the discussion turned tohealthy snacks, and what we could do to help curb those sweet cravings
So here’s a quick, easy and over all healthy way to make yourself some guilt free crisps. Total Time. Related PostsSlimming World Chocolate Mousse CakeSyn Free Bolognese Pasta BakeHealthy Apple and Cinnamon CupcakesVery Low Syn Cottage PieSpicy Pepper and Chilli SoupSyn Free Crispy Sweet Potato Fries
I top with my Best Ever Pizza Sauce (which I think really tastes like authentic takeaway pizza sauce, and is also super healthy with carrots and tomatoes whizzed in) and grated cheddar
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