Coffee and Walnut Cake - A Classic British Recipe
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Ingredients

  • 175 g soft margarine
  • 175 g dark soft brown sugar
  • 150 g self-raising flour
  • 3 large eggs
  • 100 g ground walnuts
  • 2 tsp instant coffee granules dissolved in 2 tbsp milk
  • Coffee bean shaped sprinkles
  • 1 rounded tsp icing sugar
  • 1 rounded tsp instant coffee granules

Instructions

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