Coffee and Walnut cake
Love. Eat. Sleep. Food
Love. Eat. Sleep. Food
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Ingredients

  • 20 min
  • Cook Time
  • 25 min
  • Prep Time
  • 20 min
  • Cook Time
  • 25 min
  • Ingredients
  • 2 tbsp - instant coffee
  • 100 g - walnut halves
  • 225 g - unsalted butter, at room temperature
  • 225 g - light-brown sugar
  • 4 eggs - beaten
  • 225 g - plain flour
  • 3 tsp - baking powder
  • 1/4 tsp - salt
  • Milk, optional
  • 2 tbsp - instant coffee
  • 165 g - unsalted butter
  • 425 g - icing sugar
  • 1/4 tsp - salt
  • 4 tbsp - double cream (I used milk)

Instructions

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