It is perfect when the outsides are set and the centre seems as wobbly as the custard on a trifle. It is a mouth wateringly creamy custard, baked in a pie pan with a golden crisp coconut top
Spray one large of four individual tart pans with olive oil or coconut oil spray. Once the custard has thickened, strain it through a fine sieve and then set aside to cool with a sheet of cling wrap on the surface to avoid a skin forming
I love the taste of sweet and tart rhubarb, especially with some creamy home-made custard. I decided to make a mini trifle with these two elements and topped with cream and ginger biscuits
Trifle with custard to me is just not trifle. I really dislike custard so it’s just as well that this old family recipe is free of custard and uses a completely different method of replacing custard with something much more fluffy, light and yummy
Spoon over a layer of reduced fat custard. I’m a real dessert girl and love to have ‘something sweet’ after my dinner and this delicious Strawberry Trifle Recipe is not only very easy to make, but it’s also low in syns making it a great treat for anyone looking after themselves
Coconut & Cranberry Flapjack. Using coconut oil makes this a wonderful dairy free option and by using agave nectar instead of golden syrup helps lower the sugar content and glycemic index of the recipe
Ive been searching (well trawling) the Internet to find a simple low syn treat i can whip up pretty quickly this delicious Egg custard certainly did the trick
I'm all for skin on custard, but not here when you want to pour it over the trifle later. cake, a splash of liquor, custard, cream, almonds, jelly or some kind of jamminess, and yes, if you like, some fruit
Recipe Junkie and the Attack of the Custard Creams
This delightful Coconut and Raspberry Jam Loaf Cake is the perfect antidote with a pot of tea. Whilst being big on flavours with a moist coconut sponge with a jammy coconut topping, it really is very simple to make
It is also vegan friendly as I replaced the butter with coconut oil. I’ve kept the actual oat base of the flapjack pretty plain, only mixing some desiccated coconut into it
Custard. When covering the custard to chill, make sure the plastic wrap directly touches the surface of your custard to prevent a skin forming on top of the custard as it chills
Hot vanilla custard is optional but highly recommended. And, for all you coconut lovers out there, these slices will definitely have a hint of paradise about them
Definitely one for the coconut fans out there. A homage to one of my favourite childhood chocolate treats the Bounty bar - sweet desiccated coconut covered in milk or dark chocolate
This coconut, banana & chocolate breakfast smoothie is a delicious and healthy way to start the day and the addition of oats will keep you filled up until lunchtime
Comments
Log in or Register to write a comment.