Classic Walnut Coffee Cake with Buttercream Filling
Coffee & Vanilla
Coffee & Vanilla
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Ingredients

  • 2½ cups plain flour
  • 1½ cups golden caster sugar
  • 3 large
  • 4 smaller eggs
  • 1 cup of milk
  • 1 tbs baking powder
  • 150 g walnuts (chopped)
  • for the buttercream filling
  • 125 g / half a bar butter (softened)

Instructions

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