Chopped Chicken Picatta with Mashed Potatoes
keviniscooking.com
keviniscooking.com
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Ingredients

  • This Chopped Chicken Picatta is what real deal chicken picatta sauce looks like
  • 30 pm and I still had errands to run and some calls to make.
  • 40 minutes on hold and discussing the issue with 2 different people at Samsung I decided I needed to get outside and get a breather. It was one of those days.
  • 2 tbsp flour for dredging
  • 2 tbsp for pan sauce
  • sauce
  • 6 tbsp butter
  • butter
  • 2 tbsp olive oil
  • cup
  • ½ cup low sodium chicken stock
  • ¼ cup capers, brined
  • ¼ cup fresh parsley, chopped
  • chopped
  • 1 cup mashed potatoes
  • 4 long strips
  • 4 tablespoons of butter with
  • 2 tablespoons olive oil
  • 3 minutes When chicken strips are browned, turn and cook other side for
  • 3 minutes Do not over crowd pan, work in two batches if needed
  • 1. I used
  • 2. I used
  • 28.9 g Carbohydrates
  • 17.7 g Sugar
  • 1.5 g Sodium
  • 506.7 mg Protein
  • 21.1 g Cholesterol

Instructions

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