Chocolate Victoria Sponge Cake Recipe You’ll Love
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Ingredients

  • 200 g butter
  • 200 g caster sugar
  • 4 medium eggs, beaten
  • 175 g Self-raising flour
  • 50 g cocoa powder
  • pinch of cinnamon
  • Coconut for sprinkling
  • 1 tbsp baking powder
  • 2 tbsp warm water
  • 75 g unsalted butter
  • 175 g icing sugar
  • 45 g cocoa
  • 10 ml milk or water

Instructions

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