Chocolate Haggis! (aka Shortbread and Whisky Fridge Cake)
Foodie Quine
Foodie Quine
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Ingredients

  • 50 g Sultanas
  • 100 g Butter
  • 100 g Cocoa Powder
  • 100 g Caster Sugar
  • 150 g Shortbread
  • 50 g Mixed Nuts

Instructions

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