Chocolate Ganache cake (with vanilla buttercream filling and sprinkles)
Heaven’s Delight
Heaven’s Delight
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Ingredients

  • Chocolate Cake
  • 200 g cake flour
  • 175 g unsalted butter
  • 180 g sugar
  • 3 tbsp cocoa powder
  • 4 eggs
  • 1 tsp pure vanilla extract

Instructions

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