Chocolate Dipped Viennese Fingers - a Retro Cakes review
Farmersgirl Kitchen
Farmersgirl Kitchen
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Ingredients

  • 20 cookery books and a member of the UK Guild of Food Writers and the
  • Fingers
  • 125 g unsalted butter
  • 25 g icing sugar
  • ½ tsp. vanilla extract
  • ¼ tsp. baking powder
  • 115 g plain flour
  • 40 g cornflour
  • 2 tbsp milk
  • 100 g dark or milk chocolate
  • 160 C. Make
  • 10 cm long, spaced well apart, to

Instructions

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