Chocolate Caramel Malteser Cake
Farmersgirl Kitchen
Farmersgirl Kitchen
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • For the cake
  • 140 g crème fraiche
  • 125 g butter
  • 200 g soft light brown sugar
  • 2 drops vanilla extract
  • 4 free-range eggs
  • 170 g plain flour
  • 50 g cocoa powder (not hot chocolate)
  • 1 teaspoon baking powder
  • 125 g soft butter
  • 2 drops vanilla extract
  • 250 g icing sugar

Instructions

Comments

Log in or Register to write a comment.