Chinese Style Turkey Burgers with Oriental Sesame Slaw
Tales From The Kitchen Shed
Tales From The Kitchen Shed
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 500 g minced turkey steak or thigh
  • 25 g fresh breadcrumbs
  • 2 spring onions chopped
  • 1 tablespoon freshly chopped parsley
  • 1 tablespoon freshly chopped basil
  • 1 or 2 teaspoons Lee Kum Kee Chiu Chow Chilli Oil
  • 3 tablespoons Lee Kum Kee Char Siu Sauce
  • 1 tablespoon Lee Kum Kee Soy Sauce
  • 2 cm piece ginger – grated
  • A pinch of salt and pepper
  • 6 tablespoons mayonnaise (I used light mayonnaise)
  • 2 teaspoons Lee Kum Kee Chiu Chow Chilli Oil
  • 4 tablespoons Lee Kum Kee Oriental Sesame Dressing
  • 1 tablespoon smooth peanut butter
  • 1 teaspoon muscovado sugar
  • 2 tablespoons lime juice
  • 1 teaspoon Lee Kum Kee Chiu Chow Chilli Oil
  • 2 teaspoons grated ginger
  • 1 tablespoon sesame seeds
  • Optional: 1 tablespoon freshly chopped garlic chives or chives
  • ½ small white cabbage shredded
  • 1 red onion, halved and finely sliced
  • 2 carrots julienned or grated
  • 6 Home Made Ted’s Rolls or ready made BBQ buns
  • Plenty of lettuce

Instructions

Comments

Log in or Register to write a comment.