Chelsea Buns with a little twist
La Difference Catering
La Difference Catering
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Ingredients

  • 2 tsps of Easy Bake Yeast
  • 85 g Caster (Superfine) Sugar
  • 450 g Strong Plain Flour (Bread Flour)
  • 1 tsp sea salt
  • 85 g Butter
  • 1 Egg 225ml Milk (tepid)
  • grated zest of half a Lemon
  • ½ tsp mixed spice ( pumpkin spice will do)
  • 60 g Sultanas & Raisins mixed together
  • 50 g Dried Cranberries
  • 30 g Pistachios (shelled)
  • 150 g Icing (Confectioners Sugar)
  • juice of half a Lemon ...a little more or less depending on the size of the lemon

Instructions

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