Cheesy Vegetable Crumble
Penny's Recipes
Penny's Recipes
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Ingredients

  • 25 minutes Cook time
  • 60 minutes Total time
  • 85 minutes Ingredients
  • 1/4 crown
  • 1 large sweet potato
  • 1 large parsnip
  • 2 medium carrots
  • peeled and sliced
  • 1 large leek
  • / 4 oz gruyere cheese
  • / 1 oz butter
  • 1 onion peeled and finely chopped
  • / 1.5 oz plain flour
  • / 1 pint milk
  • 1 tablespoon wholegrain mustard
  • / 4 oz wholemeal plain flour
  • / 4 oz oats
  • / 3 oz butter
  • / 2 oz chopped nuts
  • 1 teaspoon mixed herbs
  • / 1 oz Parmesan

Instructions

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