vegetablecrumble. I get this a lot as a food blogger – I have loads of random vegetables left over from various recipes, and I have to figure out how to use them all up
*Cheesy Ham and Vegetable Rice*. I had leftover ham and vegetables that needed using. they went together perfectly in this, or you can simply use a frozen vegetable mix
The filling is encased by a very cheesy crust, made with Parmigiano Reggiano. I chose a good mature cheddar for the filling, which marries the ricotta and the vegetables beautifully
So mushroom and pepper hazelnut crumble with roast potatoes and steamed carrots and broccoli. Crumble. Mix oats, a little gluten free flour, zizzed up hazelnuts, season and mix with olive oil - enough to make it look like crumble
Sprinkle the crumble mixture over the vegetables. Crumble Topping. Crumble Topping. Tip into the heated dish and roast for 30 minutes, turning the vegetables after 15 minutes. Bake for 15–20 minutes until the topping is golden brown and all the vegetables are tender
Crustless cheesyvegetable, ham and anchovy pie. One of the reasons that convinced me to buy the Thermomix is to cut down on those lunch expenses, this Crustless cheesyvegetable, ham and anchovy pie (I really didn't know what else to call it, suggestions welcome) made lunch for 3 hungry adults on Monday, and 2 lunches for Mr Tapas on Tuesday and Wednesday, bocadillo style (in between crusty bread, on day 2 he had it with a sweet type of bread and it worked really well). Chop the cooked ham 3 seconds on speed 4 and reserve in a large bowl (it needs to be large as you will add the rest of the vegetables too). Add all of the contents of the bowl where you had placed the ham and vegetables and mix 10 seconds on speed 3
My favourite dessert is apple crumble. or any fruit crumble for that matter. Mmmmmmmmm crumble. Because of my crumble fetish I have worked hard to perfect my crumble topping and by-heck I've gone and done it
Save Print Me Winter Vegetable Soup Use whatever you have in your freezer. If you are going for chunky soup, you might prefer to chop your vegetables smaller and peel your baby potatoes
This week I am sharing my Easy Vegetable Frittata. This is a quick and easy meal to make and a great way to sneak extra vegetables into your family's diet
I also varied slightly the way the gravy was put together and the vegetables used. I discovered what looked to be a very delicious recipe for a Chicken Pot Pie Crumble on Pinterest last week
I made this Mary Berry recipe for Winter Crumble Tart for a Sunday lunch and there was not a slice left – it was so delicious and I can understand why it is one of Mary’s favourite dishes
There is a small amount of lightly pickled cauliflower that adds crunch and a subtle piquancy, cutting through the richness of the cheese, although the filling itself is neither too cheesy nor too heavy
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