Cheesy broccoli pasta bake
Eat Rainbow Love
Eat Rainbow Love
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Ingredients

  • 200 g whole
  • wheat penne
  • olive oil
  • 2 cloves garlic
  • 1 small onion
  • 3-4 rashers bacon
  • 150 g broccoli florets
  • 20 g butter
  • 20 g plain flour
  • 200 ml milk
  • 1 tsp wholegrain mustard
  • 75 g cheddar cheese

Instructions

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