Cheese, Ham & Potato Scone + Oxo & Mermaid Giveaway – Closed
Fab Food 4 All
Fab Food 4 All
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Ingredients

  • 4.6 from 9 reviews
  • Cheese, Ham & Potato Scone
  • 15 mins
  • Cook time
  • 20 mins
  • Total time
  • Ingredients
  • 225 g / 8 oz Self-raising flour
  • 1 ½ tsp Baking powder
  • 2 pinches salt
  • 30 g / 1 oz Butter
  • 1 tsp Wholegrain mustard
  • 75 g / 3 oz Mature Cheddar, grated
  • 75 g / 3 oz Ham, diced
  • 4 tbsp Milk or more
  • 170 g / 6 oz Cold cooked potatoes
  •  
  • To finish
  • Milk or beaten egg to glaze

Instructions

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