Chaat Tart
Savory and Sweet Food
Savory and Sweet Food
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Ingredients

  • Red chilli powder
  • Coriander leaves chopped
  • 350 F preheated oven and bake for
  • 15 mins Take it out remove the beans and bake again for another
  • 10 mins till the tarts turn golden in color
  • 1 1/2 cups coriander leaves chopped
  • 2 green chillies
  • 1/2 inch ginger
  • 1/2 tsp cumin powder
  • 1/2 tsp chaat masala
  • Salt to taste
  • 1-2 tsp water
  • 1/2 cup seedless tamarind (packed)
  • 1/2 cup seedless dates (packed)
  • 1/2 cup powdered jaggery
  • 2 cups water
  • 1/2 tsp cumin powder
  • 1/2 tsp coriander powder
  • 1/2 tsp ginger powder
  • 1/2 tsp red chilli powder
  • Black salt to taste

Instructions

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