Caramel Apple Crumble
Cake Of The Week
Cake Of The Week
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Ingredients

  • For the apple crumble
  • 1 kg Apples
  • 150 g Dark Muscovado Sugar
  • 100 g Caster Sugar
  • 100 g Butter
  • 200 g + 2 Tbsp Plain Flour
  • 150 g Caster Sugar
  • 50 g Butter

Instructions

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