Cakes & Bakes: Rhubarb and custard tart
H is for Home Harbinger
H is for Home Harbinger
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Ingredients

  • 40 min Cook Time
  • 40 min For the pastry base
  • /7 oz plain flour
  • /2 oz icing sugar
  • pinch of salt
  • /4½ oz very cold butter
  • 1 egg yolk
  • 14 fl oz double cream
  • 3½ fl oz creamy milk
  • 2 eggs
  • 2 yolks
  • /3½ oz caster sugar
  • 1 tbsp custard powder
  • 1 tsp vanilla essence

Instructions

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