Butterscotch Sauce
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Ingredients

  • Butterscotch Sauce
  • 100 g soft light brown sugar
  • 120 ml single cream (or 60ml double cream and 60ml milk)
  • 60 g unsalted butter
  • 71 kcal (4%), Fat
  • 4.3 g (6%), Saturated Fat
  • 2.7 g (13%), Carbohydrates
  • 7.7 g (3%), Sugar
  • 7.7 g (9%), Fibre
  • 0.0 g (0%)
  • 0.3 g (1%), Salt

Instructions

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