Brussels Sprouts with Bacon, White Wine and Honey
Fire and Food
Fire and Food
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Ingredients

  • 600 g brussels sprouts, trimmed and washed
  • 200 g streaky bacon, finely chopped
  • 25 g butter
  • 1 tbsp olive oil
  • 1 small glass of white wine
  • 1 dessert spoon of clear honey

Instructions

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