6 reviews
Broccoli & Tomato Quiche Print Prep time 15 mins Cook time 47 mins Total time 1 hour 2 mins A classic vegetarian quiche with broccoli, tomatoes and mature cheddar. Author: Camilla Recipe type: Main Cuisine: British Serves: 4 Ingredients 110g Broccoli, split or cut into florettes 2 Tomatoes, cut into 12 slices 110g Mature Cheddar cheese, grated 4 Eggs, large 100 mls Milk (semi-skimmed or full fat) 1 tbsp Onion, grated 1 x 320g Puff pastry sheet Salt & pepper Instructions Preheat oven to 180⁰C. Blanch the broccoli florettes in boiling water for 2 minutes then plunge into cold water and drain (sit on kitchen paper while they’re waiting to be used). Grease a lasagne tin (20cm x 24cm). Unroll pastry and with a rolling pin and roll the shortest length a little wider to fit the tin. Place the pastry sheet over the tin, press into the corners then trim the excess pastry with a knife. Put ¾ of the cheese in the base of the pastry case. Pat the tomato slices dry and then lay over the cheese followed by the broccoli. Top with remaining grated cheese. Whisk together the egg, milk, onion, salt and pepper. Pour over the broccoli and fold down the sides of the pastry. Bake on the bottom shelf of the oven for 42 – 45 minutes until golden and pastry cooked through. 3.2.2802
Cheese And TomatoQuiche. Broccoli And Blue Cheese Quiche. Personally I am not the greatest fan of blue cheese on the cheeseboard, but as a flavouring I love it, especially with Broccoli and Cauliflower
salt & pepper. I wasn’t so sure about my OH idea of having quiche for a dinner but because that’s the only way he eats broccoli I had to try and I’m glad I did
This broccoli and spinach one is divine and uses cottage cheese for a little healthier difference. so i'll leave you all with some lovely pictures of quiche
broccoli and shallots. Almost once a week I like to make a quiche. From there I add butter, salt and sometimes herbs depending on what kind of quiche I’m making
Dot the broccoli around the quiche mixture with the stilton so that it is even. Place the eggs, milk and half of the broccoli in a food processor or I use my Nutribullet and whizz until it's fluffy
Slice the tomato and arrange neatly on top. If you are looking for inspiration and an easy recipe to start your vegetarian voyage then take a look at my Broccoli and Spinach Quiche below
) I can't wait to create more quiche recipes, maybe bacon and leek, and next time I make this tomato one, I want to try putting broccoli in it too (I've had one like this from Sainsbury's and it is scrummy)
one packet of baby vine tomatoes - on the vine for fancy pomposity. i know that the humble quiche doesn't really have a season but I think the first quiche of the year is definitely worth celebrating, especially when you're using wonderfully Spring-inspired ingredients
Small broccoli spears. This is a variation on the mini quiche recipe I posted back in May. Put a couple of small florets of broccoli in each and then pour in some of the egg mixture
large pinch of salt & pepper. Cauliflower or Broccoli - break into even sized chunks. Place your flan tin on a preheated oven tray - this helps cook the base of the quiche
I wandered my way down a narrow staircase into our small basement staff room, quite a few years ago…To find one of my colleagues who is also a wonderful friend sipping on some delicious broccoli soup she had made and was having for her lunch
I added the sun-dried tomatoes as well as the broccoli. I made these pies with broccoli as well. Finally I diced the onion and chopped the sun-dried tomato
This Syn Free Smoked Salmon and BroccoliQuiche is the perfect answer to lunch on a hot summers day. I love quiche, but sadly pastry and Slimming World don’t go
Jacqueline's Tomato & BroccoliQuiche with a Layer of Pea Puree. This quiche was Delicious, yes with a capital D - just the right amount of cheesiness with beautifully softened onions topped with sweet baby plum tomatoes
Pastry Free Potato, Cheese, Onion and TomatoQuiche (Crustless Quiche). Place a layer of sliced potatoes onto the bottom of your dish, then layer some cheese on top and add some tomatoes
1300g of fresh broccoli, blanched in hot water for 5 minutes, then chopped. 1Spray a quiche dish with some spray oil, add the sweet potato mixture and smooth all over the base in a thin layer of the potato, like you would pastry. 1When base is ready, Add the salmon and broccoli to the sweet potato base and pour over the egg/cottage cheese mixture
5oz) of broccoli. 1Grease quiche dish with spray oil. 1Add the broccoli to a saucepan of boiling hot water and parboil for 1. 1Add this to the top of the broccoli. 1Pour this over the the broccoli and ham mix
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