BLACKBERRIES, BEAUTIFUL BLACKBERRIES
Rosie's blog
Rosie's blog
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Ingredients

  • 900 g/2lbs blackberries, picked over and washed
  • 900 g/2lbs cooking apples, peeled, cored and chopped
  • 450 g/1lb onions, peeled and chopped
  • 2 cloves garlic, finely chopped/crushed
  • 600 ml/1 pint red wine vinegar
  • 1 teaspoon mustard powder
  • 2 teaspoons ground ginger
  • 1 teaspoon freshly ground nutmeg
  • 450 g/1lb light soft brown sugar
  • 2 teaspoons sea salt

Instructions

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