5 in
July, where I tried freekah. The ancient grain has a wonderful smoky nutty taste and is a great alternative to rice and pasta. I cook it quite often at home, with some roasted aubergine and spices
The Supertheatre – Following the success of last year, all advance tickets include a free seat in the BBCGoodFoodShow Summer Supertheatre where visitors to the show can see live cooking demonstrations from some of the best and most loved food stars in the country, including Paul Hollywood, Mary Berry, James Martin and John Torode
BBCGoodFoodBBCGoodFoodShow chai chai latte chai tea dip Drink Food GBBO gin gluten free Great British Bake Off herbs latte local produce marinade Mary Berry oils Paul Hollywood Tea vidka
Being a foodie, I really enjoy a goodfoodshow where I can meet and chat to artisan producers, and various other people in the food industry, and for us the BBCGoodFoodShows are some of the nest we have ever visited, they are always well organised, with plenty to do, see and taste
Last week I headed to the NEC in Birmingham for the BBCGoodFoodShow Winter. Vegetable crisps are really good for you as well as being tasty, I've only ever since mixed varieties before (beetroot, parsnip, carrot) so it's great to see these on the market
The Show will teach you how to balance a healthy lifestyle with your love of goodfood. Learn how to balance a healthy lifestyle with your love of goodfood
Bringing the popular BBCGoodFood Bakes & Cakes title to life, the show will be packed with baking, bread-making and cake-crafting demonstrations, free master classes, and hundreds of products to get you baking like a pro
Angel Food Cake. Angel food cake is a classic American dessert, especially popular in the South. Its name derives from it being almost magically light, making it seem like the ‘food of the angels’
A UK supplier has started stocking it and sent me some bags to test (lavidafood. StartFragment. Original recipe calls for butter and self-raising flour
Heat oven to 200C/fan 180C/gas 6. Mix the cheeses and mustard together. Cut a slit into the side of each chicken breast, then stuff with the mustard mixture
For the braised lentils, put the lentils in a saucepan and cover them with cold water. Bring to the boil, then take off the heat and drain in a colander
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